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In ancient times, hyacinth tea was considered a drink for the elect - for people of higher rank. For example, the Arabs used it to treat all ailments. Jelly and jam were also cooked from hibiscus petals. The Egyptians put karkade in the tomb at the burial of rich people.

There are more than a hundred species of hyacinth. Mostly, this tea grows in mild climates - in India (home of hyacinth), Ceylon, Sri Lanka. In many countries of the East and Asia, hyacinth is considered a national drink. the secret of hyacinth tea is hidden in its composition. It contains many minerals, vitamins and nutrients, including beta-carotene, B vitamins (B2, B5, B6, B9, B12), A, C, PP. There are potassium, calcium, magnesium, phosphorus and sodium.

Hyacinth tea affects blood pressure. A warm drink increases blood pressure and helps to cheer up. A cold drink, on the other hand, lowers blood pressure and soothes.

Hibiscus has a diuretic and laxative effect, linoleic acid lowers cholesterol and prevents plaque on the walls of blood vessels.
It also fights bacteria and viral infections, so tea is especially useful in the autumn-winter period for colds. Citric acid supports immunity.
Tea acquires a bright red color due to the substance anthocyanins. It strengthens the walls of blood vessels and has a beneficial effect on the whole body. Calcium and phosphorus strengthen bones, teeth, hair and nails.
Nutritionists recommend hyacinth tea for weight loss, as well as in hot weather. The drink prevents dehydration. It is also used after food poisoning (vomiting and diarrhea). Still suitable for the normalization of acid-base and water balance in the body.
You can buy this tea in our online store, or by calling (098) 084-04-72.
Delivery to Kyiv and across Ukraine. You can also order tea by mail.

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