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Aroma: bright, unique, fresh, with hints of iris.
Taste: soft, refreshing, with hints of lilac and iris.
Finish: refreshing, floral, long-lasting.
Infusion color: light, yellow-green.
Action: tones, improves mood.
Attention! The characteristics of the tea described above are the subjective opinion and feeling of our tea testers. For each person, our tea opens up its own wonderful world of sensations and tastes.
Green Tie Guan Yin is collected and processed in the mountains of Fujian Province (China), Anxi County.
Tie Guan Yin has gained worldwide fame due to the natural floral notes in its aroma, taste and aftertaste, which is the result of a special processing of the tea leaf without artificial aromatization.
According to its properties, Green Tie Guan Yin is very close to green teas, since it is lightly fermented. It is mild in taste, gently tones, promotes rejuvenation of the body.
Tegunyin is pleasant to drink, brewing in the usual way in our country, at the same time, with this tea, you can conduct the Gongfu Cha tea ceremony.
You can buy Te Guan Yin tea in our online store or by calling (098) 084-04-72.
Delivery to Kiev and across Ukraine. You can also order tea by mail.
How to brew Tie Guan Yin
1. Use purified bottled water.
2. Rinse the teapot with boiling water.
3. To prepare a drink of medium strength, pour dry tea into a freshly heated teapot with boiling water based on a proportion of about 1 tbsp. tablespoons of dry tea without a slide for 0.5 liters of water.
4. Close the lid on the teapot, pick it up and shake it vigorously several times. Open the teapot and enjoy the aroma of warm dry tea.
5. The tea is now ready to be brewed. For brewing, use water with a temperature of 90-95 ° C.
6. Infusion time - 3-5 minutes. Pour the drink from the teapot into cups or pour it into a separate vessel. Tieguanyin tea can be brewed this way 3-5 times.
7. The best way to brew this tea is the Gongfu Cha tea ceremony or the Ping Cha tea party.
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